There are many choices when it comes to buying a kitchen sink and sometimes all the different options can get tricky. Between cooking, cleaning and preparing the kitchen sink is typically the most often used part of the kitchen and therefore it is important to get it right. Do you want a farm sink? Copper sink? Bar sink or stainless steel?

There is a large variety to choose from so knowing the basic terminology will make the buying experience so much more enjoyable.

Farmhouse sink: A farmhouse sink is a sink that has an “apron” in front. This means that the front is exposed as opposed to a typical drop-in sink which is enclosed on all sides. Farm sinks got their name because they were initially used only in country-style kitchens. Now though they have become extremely popular for any style kitchen and are made in almost every type of material from fireclay to copper and stainless steel.

Fireclay Sink: Fireclay is unique clay which is capable of being exposed to extremely high heat without negative effects. This makes fireclay sinks one of the most durable sink options. Fire clay is also resistant to acid, alkali, scratches and cracks.

Bar sink: A bar sink, also known as a prep sink, is a small sink which is used in a kitchen for food preparation. Often they will be placed in the island or peninsula of the kitchen.

Stainless Steel sink: because of its resilience and visual appeal stainless steel is the most popular choice in kitchen sinks. Keep in mind that the gauge (thickness) is important. The higher the gauge the less susceptible the sink is to dents.

The options in kitchen sinks are practically endless. Evaluate your needs, decide your style and know your budget. Choose wisely and you will enjoy your new kitchen sink for years to come.